Cheddar Chive Biscuits
Ingredients:
2 ½ cups Old Mill Biscuit Mix
1 cup shredded cheddar cheese
¾ cup milk
1/8 teaspoon garlic powder
6 tablespoons butter, melted and divided
3 tablespoons fresh chives, snipped and divided

Directions:

Combine baking mix, cheese, milk, garlic powder and 2 tablespoons butter; mix well. Drop by spoonfuls onto ungreased baking sheets. Bake at 400 degrees for 10 to 12 minutes. Mix remaining butter and chives; brush over warm biscuits. Makes 2 to 3 dozen. Serve with Old Mill Country Ham Biscuit Strips.


 

 

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