Old Mill's Chili Grande

Ingredients:
1 packet of Old Mill Farmhouse Kitchen Chili Starter
1 (28-30 oz.) large can of diced tomatoes (tomatoes with chili peppers will heat it up if you like it hot)
3 (28 oz.) cans of beans of your choice (not drained)
1 (46 oz.) can of tomato juice
2 lbs. or more of lean ground beef
1 large diced onion

Directions:

Cook ground beef, pour off any fat. Pour all ingredients in an 8 qt. pot. Stir well and bring to a boil. Lower heat to a simmer, stir occasionally. Cook for at least 1 hour or to desired thickness. Add a little sweet and heat to your desired taste. Enjoy! Can't eat it all? Just freeze it and you can have Chili Grande anytime!!

Chili Grande Dip
1 cup sour cream
1 cup mayo
2 tbs. of Chili Grande Spice